Founded to fill the gap in Singapore’s Japanese food scene, this restaurant brings authentic, high-quality Japanese curry to a market saturated with ramen and sushi. Unlike most eateries that rely on store-bought curry bases, this business slow-cooks its signature curry for 36 hours, ensuring deep, complex flavours. Staffed by chefs with fine-dining backgrounds, the restaurant serves elevated yet affordable curry rice, donburi, and sides—crafted with precision and passion. Featured on food media platforms, it has built a reputation for quality and authenticity.
Our USPs: 1. Authenticity & Craftsmanship 2. Fine-Dining Expertise at an Affordable Price 3. Strategic, Scalable Business Model 4. Stable & Long-Term Rental Agreements 5. Self-Running Business with Minimal Owner Involvement 6. Proven Market Demand & Strong Branding
WHY ACQUIRE US: 1. Turnkey Business with Proven Demand 2. Multiple Scalability Options 3. Minimal Risk with a Loyal Customer Base 4. Attractive Valuation & Growth Potential
The sale includes two fully operational outlets with trained staff, exclusive equipment and partnerships with suppliers, a loyal customer base, and fully developed SOPs, allowing a seamless and profitable takeover, with the owner's support for the transition.
Singapore 
