🏢 Significant Assets of Duck Roast Delights
Brand Equity & Trademark
Recognizable and unique brand identity in the F&B sector
Registered trademark and intellectual property rights
Strong customer loyalty and positive brand perception
Central Kitchen / Food Factory
Fully equipped central kitchen supporting large-scale production
Compliant with food safety regulations and scalable for expansion
Streamlined supply chain for consistent quality and cost control
Capacity to service catering contracts and all retail outlets
Retail Outlets (5+1)
5 permanent outlets located in high-footfall areas (e.g. malls, business districts)
1 flexible/pop-up outlet for seasonal or event-based operations
Fully furnished, modern interior with efficient kitchen setups
Trained staff and established local customer bases
Operational Infrastructure
Proven business model and standardized SOPs
POS systems and inventory management tools in place
Delivery and takeaway capabilities integrated with key platforms
Digital Assets & Marketing Channels
Engaged social media presence and loyal online following
Professional marketing collateral and brand guidelines
High-quality food photography, content library, and advertising assets
Franchise-Ready Systems
Franchise operation manuals and training modules
Scalable systems ready for local or regional rollouts
Existing interest from potential partners in multiple markets
Human Capital
Experienced core team across kitchen, operations, and marketing
Skilled and trained outlet-level staff ready for seamless transition
Leadership with deep industry knowledge
These assets make MY Duck not only a strong operating business but also an attractive acquisition or franchise opportunity with immediate and long-term value.
Facilities
Potential Challenges & Risks Ahead for Duck Roast Delights
Rising Operating Costs
Increases in raw material prices (especially duck and premium ingredients)
Escalating rental costs in prime retail locations
Wage inflation and competition for skilled F&B staff
Market Saturation & Competition
Intensifying competition from both traditional and modern F&B brands
Emergence of copycat concepts or similar niche players
Shifting customer preferences toward healthier or plant-based alternatives
Operational Scaling Risks
Maintaining food consistency and service standards across multiple outlets
Managing franchisees' adherence to brand values and SOPs
Overextending central kitchen capacity without proper upgrades
Supply Chain Disruptions
Reliance on specific suppliers for duck and specialty items
Vulnerability to disruptions caused by logistics issues or import restrictions
Food safety incidents or recalls could damage reputation
Economic & Regulatory Factors
Economic downturns impacting discretionary spending on dining
New regulations on food production, environmental compliance, or labor laws
Increased health scrutiny post-COVID (e.g., delivery hygiene, central kitchen audits)
Brand Relevance & Innovation Needs
Need for regular menu innovation to retain interest
Dependence on digital marketing and customer engagement strategies
Staying ahead in a fast-changing food trend landscape
Competition
🚀 Expansion Possibilities for Duck Roast Delights
1. Regional & International Franchise Growth
Leverage the unique duck-focused concept to expand across Southeast Asia, where duck dishes are culturally accepted and popular.
Target high-density urban areas with strong mall culture (e.g., Malaysia, Indonesia, Philippines, Vietnam).
Explore international markets with growing Asian food demand (e.g., Australia, Middle East, UK).
2. Cloud Kitchen & Delivery-Only Models
Launch delivery-only outlets via cloud kitchens in dense city zones to reduce overheads and tap into the booming food delivery market.
Package signature duck dishes and sides for optimized delivery performance.
3. Retail Product Line (CPG)
Develop a range of ready-to-eat or frozen duck-based products (e.g., braised duck, duck rice packs, sauces) for supermarkets and online platforms.
Create branded packaging to extend reach beyond physical outlets.
4. Catering & B2B Expansion
Scale corporate catering and event-based services using the central kitchen.
Partner with hotels, airlines, and institutions for bulk duck meal supply or co-branded promotions.
5. Menu Diversification & Seasonal Campaigns
Introduce new product lines (e.g., duck burgers, wraps, rice bowls) to attract younger, fast-casual customers.
Launch limited-time seasonal items to create buzz and drive repeat visits.
6. Strategic Partnerships & Licensing
Collaborate with lifestyle or retail brands (e.g., convenience stores, airport concessions, co-branded food courts).
License the brand to regional operators with local expertise for rapid scale-up.
7. Flagship or Showcase Stores
Open premium flagship stores in major cities to elevate brand image and anchor regional growth.
Use these stores for R&D, training, and franchisee onboarding.
Expansion Potential
Yes, this is franchise business.
🍽️ Franchise Opportunity: A Modern Take on Traditional Duck Cuisine
Brand Overview:
Duck is a fast-growing, modern F&B brand specializing in authentic, high-quality duck dishes with a contemporary twist. Loved by customers for its bold flavors, premium ingredients, and stylish presentation, MY Duck has built a loyal following across its outlets.
Now expanding through franchising, we invite passionate entrepreneurs and experienced F&B operators to join our journey.
🏆 Why Franchise with Duck Roast Delights
Proven Concept: Strong customer base and successful store performance across existing outlets
Distinctive Niche: Specializing in duck-focused dishes – a unique offering in the market
Streamlined Operations: Central kitchen and supply chain support for consistent quality and efficiency
Modern Branding: Eye-catching visual identity and strong social media presence
Training & Support: Comprehensive training, site selection guidance, marketing, and operational support
High Growth Potential: Scalable model suited for malls, food courts, high-street shops, and kiosks
📦 Franchise Package Includes:
Use of Duck brand roast delights and trademark
Outlet design and layout guidance
Menu planning and product sourcing
Pre-opening and ongoing staff training
Marketing materials and digital support
Operational SOPs and technology tools
💰 Investment Details:
Initial Franchise Fee: TBA
Estimated Setup Cost: 60000-80000
Royalty Fee:1%
Marketing Fee: TBA
🌏 Ideal Franchisee Profile:
Passionate about F&B and hospitality
Strong business acumen or operational experience
Willing to be hands-on or have a trusted operating partner
Ability to invest and commit to high standards of quality and service
Franchise
🎓 Franchisee Support & Training – Powered by Duck Roast Delights
At MY Duck, we believe our success is built on the success of our partners. That’s why we provide comprehensive support and training to ensure every franchisee is equipped with the tools, knowledge, and confidence to thrive from Day One.
📚 Pre-Opening Support
Site Selection Guidance
Assistance in evaluating and selecting high-traffic, high-potential locations
Outlet Design & Setup
Full support in layout planning, equipment sourcing, and store branding to maintain a consistent customer experience
Initial Training Program
2–4 weeks of intensive training at HQ and/or on-site, covering:
Kitchen operations & food prep
Inventory management
POS system training
Customer service standards
Hygiene, food safety, and local compliance
🛠️ Post-Opening & Ongoing Support
On-Site Launch Assistance
Our team will assist during your grand opening and early operations to ensure a smooth start
Operations Manual & SOPs
Access to a comprehensive playbook covering daily operations, quality control, HR, and reporting
Marketing Support
Grand opening promotions and campaigns
Ongoing social media, digital, and seasonal marketing templates
Access to brand assets and design support
Centralized Supply Chain
Efficient sourcing and delivery from our central kitchen/food factory for consistent product quality and cost savings
Franchise Manager Support
Dedicated account manager for business consultation, performance review, and continuous improvement
Refresher Training & Innovation Workshops
Periodic training sessions to introduce new products, update SOPs, and drive team development
With our proven systems and hands-on guidance, MY Duck franchisees can focus on delivering great food and building a loyal customer base while we handle the rest.
Support and Training
Anybody can start this business
Background & Skills
Yes, seller financing is available.
🗓️ Financing Terms
Repayment Period: 1 years
Interest Rate: 0 per annum (fixed or negotiable)
Repayment Schedule: Monthly
Security:
Personal guarantee or collateral
Default clause for repossession or business reclaim
Seller Financing